Fit First Saturday, Fruit, Grains, Lunch, Sides, Spring, Vegetables
April 17, 2021
10 mins
25 mins
35 mins
1. Wash hands with soap and warm water. Wash produce well.
2. Rinse quinoa in a fine sieve until water runs clear, drain and
3. Add 2 cups water and bring to a boil.
4. Cover, reduce heat to medium low and simmer until water is absorbed,
5. Set aside off the heat for 5 minutes then uncover and fluff with a