Chewy Granola Bars

Directions

1. Wash hands well with soap and warm water. Preheat oven to 350° F.

2. Generously grease a cookie sheet and line with parchment paper or aluminum foil. Lightly grease the paper or aluminum foil.

3. In a large bowl, mix the oats, flour, salt, dried fruit, nuts, and seeds. Set aside.

4. In another bowl, mix the peanut butter, vanilla, oil or butter, honey, and water. Mix until smooth.

5. Add the dry ingredients to the liquid ingredients and stir to combine well, until there is no visible flour.

6. Pour the mixture into the prepared pan and press until smooth and flat.

7. Bake for 22-25 minutes, until lightly golden on top.

8. When done, remove from oven and allow to cool completely before cutting into 40 squares. Store in a sealed container. Lasts for 5 days at room temperature or up to one month in the refrigerator. Enjoy!