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Knife Skills Hands-On Cooking Class (16 MAR 2024)
Knife Skills Hands-On Cooking Class (16 MAR 2024)
In this hands-on class you’ll hone basic knife skills and practice the fundamental cuts - mince, dice, brunoise, bâtonnet and julienne.
$55
In this hands-on class you’ll hone basic knife skills and practice the fundamental cuts - mince, dice, brunoise, bâtonnet and julienne.