INGREDIENTS:
Peanut Butter Spread
1 cup plain Greek yogurt
1/2 cup peanut butter
2 tablespoons honey*
1 teaspoon cinnamon
Roll-Ups
4 medium apples, cored and sliced
12 whole wheat tortillas
EQUIPMENT:
Medium mixing bowl
Spoon (for mixing)
Knife and plate OR apple slicer
Plate
DIRECTIONS:
- Wash hands with soap and warm water. Wash fruit well.
- In a medium mixing bowl, mix together yogurt, peanut butter, honey, and cinnamon until well combined.
- On a plate, cut apple into medium-sized pieces. Leave skin on apples.
- Build roll ups by placing a heaping spoonful (about 2 tablespoons) of the peanut butter spread and a few slices of apple in the center of each whole wheat tortilla.
- Roll it up like a burrito. Repeat with remaining tortillas.
- Serve immediately.
*Honey should not be fed to infants less than one year of age. (Note: Substitute agave or maple syrup.)
Mix It Up!
- Pack it for lunch. Pack apple slices, tortilla, and spread separately to keep the roll-up from getting soggy.
- Make it simple! Take a whole wheat tortilla and add peanut butter and apple slices.
- Try different types of fruit like pears or bananas.
- Have it for any meal! Try it for breakfast, snack, or lunch.