AuthorGarden KitchenCategory, , , DifficultyBeginner
Yields12 Servings
Prep Time5 minsCook Time2 minsTotal Time7 mins
 1 cup Greek yogurt, plain, nonfat
 ½ cup peanut, almond or sunflower butter
 2 tablespoons honey*
 1 teaspoon cinnamon, ground
 4 medium apples, cored and sliced
 12 whole wheat tortillas or naan
1

Wash hands well with soap and warm water. Wash fruit well and cut as directed.

2

In a medium bowl, mix together yogurt, nut or sunflower butter, honey, and cinnamon until well combined.

3

On a plate, cut apple into medium size slices. Leave skin on apples.

4

Build roll-ups by placing a heaping spoonful (about 2 tablespoons) of the peanut butter spread and a few slices of apple in the center of each whole wheat tortilla.

5

Roll it up like a burrito. Repeat with remaining tortillas.

6

Serve immediately.

*Honey should not be fed to infants less than one year of age.

Ingredients

 1 cup Greek yogurt, plain, nonfat
 ½ cup peanut, almond or sunflower butter
 2 tablespoons honey*
 1 teaspoon cinnamon, ground
 4 medium apples, cored and sliced
 12 whole wheat tortillas or naan

Directions

1

Wash hands well with soap and warm water. Wash fruit well and cut as directed.

2

In a medium bowl, mix together yogurt, nut or sunflower butter, honey, and cinnamon until well combined.

3

On a plate, cut apple into medium size slices. Leave skin on apples.

4

Build roll-ups by placing a heaping spoonful (about 2 tablespoons) of the peanut butter spread and a few slices of apple in the center of each whole wheat tortilla.

5

Roll it up like a burrito. Repeat with remaining tortillas.

6

Serve immediately.

Notes

Apple Tortilla Roll Ups