1 ½ cups quinoa
2 tablespoons unsalted butter
3 cups apple juice or water
½ teaspoon salt
½ teaspoon cinnamon
⅓ cup dried cranberries
⅓ cup golden raisins
¼ cup sliced almonds
1
Wash hands with soap and warm water
2
Rinse quinoa in a fine mesh strainer until water runs clear.
3
Put into a 6-quart crockpot.
4
Mix in butter, if using.
5
Add apple juice, salt, cinnamon, cranberries, and raisins.
6
Cover and cook on low for 4-6 hours, or on high for 2-4 hours.
7
Fluff the quinoa with a fork till it's tender.
8
Serve in bowls topped with almonds and enjoy!
Ingredients
1 ½ cups quinoa
2 tablespoons unsalted butter
3 cups apple juice or water
½ teaspoon salt
½ teaspoon cinnamon
⅓ cup dried cranberries
⅓ cup golden raisins
¼ cup sliced almonds