2-3 cups ripe fruit of your choice, chopped or sliced
Water
Ice
1
Wash hands with soap and warm water. Wash produce well.
2
Process produce as directed.
3
Put fruit in a pitcher or beverage dispenser.
4
Add water and ice and let sit for at least a couple of hours. The longer you allow the fruit to infuse the water, the stronger the flavor will be.
5
Drink throughout the day to keep hydrated.
6
Can be kept in the fridge for up to 5 days.
Note: You can keep adding water and ice to pitcher, but the flavor will be a little less intense each time.
Here are some fruit and/or herb combinations you might like to try:Cantaloupe-Mint, Lemon-Cucumber, Blueberry-Pineapple, Strawberry-Watermelon, Orange-Rosemary, Peach-Raspberry, Mango-Lemon, Basil or Rosemary-Pineapple
Ingredients
2-3 cups ripe fruit of your choice, chopped or sliced
Water
Ice