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Sweet & Spicy Mango Pineapple Chutney

Yields12 Servings

 Ingredients:
 3 large mangoes, diced
 1 small pineapple, cored and diced
 ¼ cup water
 ¼ cup apple cider vinegar
 2 tablespoons sugar
 1 tablespoon Asian chili sauce
 ¼ teaspoon ground ginger
 ¼ teaspoon granulated garlic
 ½ teaspoon garam masala
 1 cup golden or regular raisins
1

Directions:

2

1.Wash hands with soap and warm water. Wash produce well.

3

2.Cut produce as directed. Set aside in a medium bowl. 3.In a large bowl, whisk together water, apple cider vinegar, sugar, chili sauce, and spices.

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4.Add chopped fruit and raisins to spice mixture and toss to coat thoroughly.

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5.Serve chilled. Store in the refrigerator for up to 5 days.

Nutrition Facts

12 servings

Serving size

12

Amount per serving
Calories138
% Daily Value *
Total Fat 05g7%

Saturated Fat 0g
Cholesterol 0mg
Sodium 4mg1%
Total Carbohydrate 36g14%

Dietary Fiber 3g11%
Total Sugars 2g
Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.