1.Wash hands with warm water and soap.
2.Cook peas according to package instructions.
3.Drain peas and run under cold water to cool.
4.Place peas and garlic in the bowl of a food processor and pulse until coarsely chopped, but not puréed.
5.Transfer to a medium bowl and add avocado, cilantro, lime juice, and salt.
6.Mash until evenly blended.
7.Stir in tomato and jalapeño if using.
8.Keep chilled until ready to serve.
4 servings
1/2 cup
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.