1. Wash hands with soap and warm water. Wash herbs and produce well and chop as directed.
2. Place all ingredients into a small bowl and stir until smooth.
3. Serve cold on sandwiches, wraps or hamburgers. Keep for up to one week in a sealed container in the refrigerator.
1 servings
8 Servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.