Bread Baking Hands-On Cooking Class (26 OCT 2024)

Calling ​all ​bakers, ​no ​matter ​your ​skill ​level! ​During ​this inspiring class you will learn the proper mixing techniques, kneading, and all the essential skills to make delicious bread at home! ​ ​

Sample Menu:*

• Whole Wheat Flatbread
• Soda Bread
• Whole Wheat Bread to bake at home
• A variety of toppings will be provided for lunch with breads made in class

*This is a sample menu based on the menu of a previous class. The menu is subject to change based on what is in season/available.

Skills taught:

• How to make a quick bread
• How to make a yeasted bread
• Proper kneading technique

Please note that this class cannot be accomodated to be vegan due to milk and eggs in the base recipes.

Date: Saturday, Oct 26, 2024

Time: 10:00 am to 1:00 pm

Instructor: Jennifer Parlin

Class fee of $60.00 per participant includes lunch of all dishes made.

Participants must be 18 years of age or older to participate.

All proceeds from these classes go towards our free programming, empowering Pima County residents to build community wellness and make healthier choices through food, fitness, and gardening education.

Cancellation policy: Refunds are available up to 2 weeks before the class. Note the refund may not include the Eventbrite processing fee.